Vegan Thai Green Curry with Red Lentils, Green Beans, & Coriander-Mango Salsa

Vegan Thai Green Curry - Diary of a Formerly Fat Girl

Spring is finally here! To celebrate, last night I welcomed the season with an appropriately-coloured vegan curry. Easy to make and super filling, this low-fat, vegan, and gluten-free dinner packs a protein-filled punch with red lentils and tofu. Green beans add a lovely crunch, while sweet potato adds a natural, low-glycemic index sweetness. Top it […]

Coconut Lime Shrimp Soup with chillies and bok choy

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This super tasty soup tastes like something you’d get at your favourite Thai restaurant…only healthier! Filling enough to stand alone as a meal and full of all of the good stuff, you’ll find yourself craving this great soup again and again. You’re gonna need: 2 Tbsp extra virgin olive oil 1 large white onion 1 […]

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